Brown Butter Old Fashioned

Paradigm Whisky • Ontario Maple Syrup • Orange Bitters • Cinnamon Bitters

750ml | 30% Alc./Vol.

A classic Old Fashioned—levelled all the way up.
This bottling starts with Paradigm whisky slowly infused with real brown butter, capturing that toasted, nutty depth without the sweetness - a process known as a wash that results in a super silky mouthfeel. We balance it with pure Ontario maple syrup, then layer in orange and cinnamon bitters for warmth, structure, and a finish that lingers.

No shortcuts. No nonsense. Just a ridiculously elegant cocktail that tastes like you did all the work… without actually doing any of the work.

How to Serve

Stir:
Pour 3 oz into a mixing glass over ice.
Stir until well-chilled (20–25 seconds).
Strain into a rocks glass over a large cube.
Garnish with an orange peel, expressed over the glass.

No shaking. No fuss. Just smooth, rich perfection.

Tasting Notes

• Aroma: Toasted butter, orange zest, warm spice

• Palate: Silky whisky, maple, brown butter, subtle citrus

• Finish: Long, warming, gently spiced

Why You’ll Love It

• Made with Paradigm whisky and actual brown butter

• Balanced sweetness from real Ontario maple syrup

• Bar-quality Old Fashioned you can pour at home

• Zero artificial flavours, zero drama